Full Recipe
Author
Land O'Lakes | 2025-08-08
Description
A 1-2-3-4 cake gets its name from the proportions of its base ingredients: 1 cup butter, 2 cups sugar, 3 cups flour, 4 eggs. The result is a slightly sweet, buttery, vanilla-forward cake, with a texture that's a cross between pound cake and yellow cake<span style="font-size: 11pt"><span style="font-family: Calibri">–</span></span>just the way Grandma used to make it.
