Full Recipe
Author
Sasha Marx | 2017-01-30
Description
Store-bought nacho cheese sauce has a gooey, melty texture but barely tastes like cheese. Aged cheeses, such as cheddar, have rich, complex flavor but make for grainy sauces when melted. We think we'd all be a lot better off if we lived in a cheese sauce world where we didn't have to choose between texture and flavor—and it turns out, we don't
