Eggplant and Tomato Sauce With Israeli Couscous Recipe

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Full Recipe

https://www.seriouseats.com/eggplant-and-tomato-sauce-with-israeli-couscous-recipe

Author

Yasmin Fahr | 2012-08-28

Description

Turmeric and some other spices used in this recipe are notably Moroccan, and, while in Morocco it's typical to serve the couscous alongside the stew or sauce, I chose to stir it all together to keep in line with this quick and easy dinners column—and it turned out great. The couscous had a chance to absorb the extra sauce and flavor.