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Full Recipe
Author
Betty Crocker Kitchens | 2012-08-07
Description
Honey roasted sweet corn, juicy plum tomatoes, fresh cilantro and more combine for a black bean corn salsa that's ready for snacking! Serve with tortilla chips or alongside a Mexican-inspired main dish for the perfect boost of flavor. And don't be surprised when this Black Bean and Roasted Corn Salsa disappears before your very eyes!