Dark Chocolate Éclairs

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Full Recipe

https://www.kingarthurbaking.com/recipes/dark-chocolate-eclairs-recipe

Author

Charlotte Rutledge | 2014-06-29

Description

Here's a dark twist on a classic French confection: pastry cream-filled chocolate éclairs. There's no easier light-as-air pastry than éclair shells, and no more decadent filling than rich chocolate pastry cream. Combine the two, top the éclair with chocolate glaze, and you have a recipe for a gloriously simple yet luxurious dessert.