Baked Oysters with Bacon, Greens, and Parmesan

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Full Recipe

https://www.southernliving.com/recipes/baked-oysters-with-bacon-greens-parmesan

Author

Adam Evans | 2020-11-09

Description

Fresh oysters get topped with a decadent mixture of bacon, kale (or collards), and Parmesan, then quickly baked at a high heat until the toppling is bubbly and golden. The oysters are lightly cooked and curled around the edges, and the bacon-kale mixture adds richness, rounded out with a hint of lemon.