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Full Recipe
Author
GOYA® | 2025-10-22
Description
These Bollitos Pelones – Venezuelan Stuffed Corn Dumplings are a classic in Venezuelan cuisine that combines all the homemade flavor in a single bite, an ideal side dish or appetizer, and perfect for larger celebrations. The star ingredient is GOYA® Masarepa – Pre-cooked Yellow Corn Meal, which is mixed with water, olive oil, and salt, achieving a soft, easy-to-mold dough. Inside, they have a delicious filling of ground beef, sautéed with onion, garlic, and olives. To further enhance their flavor, these Bollitos are covered in a rich sauce made with GOYA® Tomato Paste and spices. A delicious and comforting snack to share with the family.