Spice-Rubbed Pork Tenderloin with Spring Mixed Pea Salad

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Full Recipe

https://www.goya.com/en/recipes/spice-rubbed-pork-tenderloin-with-spring-mixed-pea-salad/

Author

GOYA® | 2017-02-23

Description

This spring, why not try a dish that will brighten your table? This succulent grilled, spiced pork tenderloin recipe showcases GOYA's best seasonings. Here, the pork is accompanied by a vibrantly colorful pea salad that features crisp GOYA® Frozen Peas, and carries the taste of spring. Punched up with a dressing made with smooth, golden GOYA® Extra Virgin Olive Oil, a few splashes of zesty lemon juice and the flavors of tarragon and mustard, this salad is just the right complement to the spiced-up essence of the pork.