Steak au Poivre with Red Wine Pan Sauce

ℬ For more great recipes like this one, be sure to check out https://biga-app.com. Mangia!

Full Recipe

https://www.foodandwine.com/steak-au-poivre-red-wine-pan-sauce-6416992

Author

Jodie Kautzmann | 2018-03-02

Description

This red wine steak sauce has the perfect interplay of acidity and sumptuous fat, an ideal accompaniment to a peppercorn-crusted rib eye steak. Use a good-quality red wine to deglaze the browned bits of rich beef left in the pan after the meat sears for the best sauce.