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Full Recipe
Author
Spicewalla Team | 2020-11-18
Description
Sweet, smoky, and just a little fancy 💁🏻♀️ These charred carrots get a glow-up with a maple-cardamom glaze that's warm, fragrant, and wildly flavourful.
Whether you're hosting a spring dinner, holiday brunch, or just trying to get someone to eat a vegetable—this easy side dish delivers big on both looks and taste. Ready in under 30 minutes, it's your new go-to for impressing guests without breaking a sweat.