Blackened Catfish With Creole Sauce Recipe
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Full Recipe
https://www.seriouseats.com/blackened-catfish-creole-sauce-recipe
Author
Joshua Bousel
|
2013-03-01
Description
A Cajun rub on these catfish fillets blackens over high heat and becomes an intense combination of spicy, earthy, and herbal notes that balances with the flavor of the fish.
