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Full Recipe
Author
Alyse Baca | 2020-06-18
Description
Are the sweltering months of summer keeping you away from the stove? We feel you. Here's a recipe that keeps it cool. Ceviche is a Latin American seafood dish that combines fish with fresh citrus and vegetables to create a flavorful, bright dish that is served cold. We added our incredibly flavorful Pescado Verde seasoning to add notes of serrano chiles, Mexican oregano, orange, and lime. This amazing snack is very simple to put together but will make you feel fancy as hell, no heat necessary.