Full Recipe
Author
The Big Book of Bread | 2024-07-08
Description
This whole wheat sandwich bread has all the heartiness of whole wheat flour but without any density or bitterness. It's tender and yielding, flavorful and versatile; slice it up for peanut butter and jelly sandwiches or grilled cheese, or simply smear a piece with butter. We think you'll go through a loaf so fast, you'll be baking it every day.This recipe comes from our cookbook, the Big Book of Bread. Order it now!
