Gluten-Free Press-In Pie Crust

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Full Recipe

https://www.kingarthurbaking.com/recipes/gluten-free-press-in-pie-crust-recipe

Author

Frank Tegethoff | 2013-09-05

Description

No rolling pin — no problem! The only "tools" you need for this gluten-free pie crust are a mixing bowl, a fork, and your fingertips. Gluten-free pie dough has never been easier to mix up, thanks to our Gluten-Free All-Purpose Baking Mix. Press the dough into the pan, bake the shortbread-like crust, then fill it with your favorite cream or custard filling.