Tatemado de Colima (Spicy Coconut Vinegar–Braised Pork)
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Full Recipe
https://www.foodandwine.com/recipes/spicy-coconut-vinegarbraised-pork-tatemado-de-colima
Author
Javier Cabral
|
2018-07-16
Description
This best-ever braised pork recipe gets flavor from fruity coconut vinegar, chiles, and cumin for a Mexican pork dish even more delicious than carnitas. Get the recipe at Food & Wine.
