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Full Recipe
Author
Molly Marzalek-Kelly | 2023-09-11
Description
Both colorful and delicious, this gluten-free cranberry bread is loaded with creamy pistachio filling, diced cranberries, and chopped nuts. The Gluten-Free Bread Flour ensures the dough is quick to mix, easy to handle, and effortless to slice. With its distinctive swirls and rich-but-not-too-sweet flavor, this loaf will be a centerpiece of your holiday table. View our entire collection of Holiday Breads here.