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Full Recipe
Author
Daniel Gritzer | 2015-01-20
Description
Here's the recipe you need to get the best caramelized onion- and cheese-filled flavor in every steamy, crouton-topped bowl of French onion soup.
It's easy to make amazing French onion soup, as long as you pay attention to a few key details. First off: Don't burn the onions. [Video: Serious Eats Video. Technique and onscreen demo: Daniel Gritzer]