Full Recipe
Author
Sarah Menanix |
Description
Popcorn parties are the best parties, especially when made with Organic Valley® Ghee! Ghee is the ideal fat for making stovetop popcorn because it has all of the rich, nutty flavor of browned butter, but none of the milk solids. This gives it a higher smoke point than most cooking oils, and keeps it friendly for the lactose-intolerant, too.
