Back of the Yards Beef Roast
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Full Recipe
https://www.thespicehouse.com/blogs/recipes/back-of-the-yards-beef-roast
Author
Geneva Spice House
|
2011-07-10
Description
A hearty chuck pot roast braised with bacon, mushrooms, red wine, and demi-glace for rich pan juices. It is best served with crusty bread to soak up the sauce.
