Full Recipe
Author
Martin Philip | 2021-11-10
Description
We've updated the classic fruit and spice stollen with an unusual (and delicious!) chocolate-hazelnut version. Infused with orange zest and filled with homemade chocolate-hazelnut filling, this lighter-textured stollen is a holiday bread that gives a nod to its roots, and at the same time starts a new (and exciting) tradition.
Note: For help fitting this bread into your schedule, use the suggested times (in italics) in the directions below.
