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Full Recipe
Author
GOYA® | 2025-10-06
Description
Basque-Style Salted Cod is a classic from the Basque region in northern Spain, and once prepared, it will win you over with its intense and delicious flavor. In this version, the cod is slowly simmered with the unmistakable touch of the GOYA® Extra Virgin Olive Oil and flavorful GOYA® Tomato Sauce, enhanced with a blend of peppers, olives, and capers that create a succulent sauce. To finish, garnish with fresh parsley and serve with potatoes, rice, or salad. An irresistible Spanish classic, perfect for your weekly menu or to show off at any celebration.