Cheese Fondue

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Full Recipe

https://www.thespicehouse.com/blogs/recipes/cheese-fondue

Author

Alex Wilkens | 2009-02-23

Description

A classic cheese fondue made with dry white wine, Gruyere, Fontina, and a splash of Kirsch or brandy. It is finished with nutmeg and pepper and served warm with bread, fruit, or vegetables.