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Full Recipe
Author
Campbell's Kitchen | 2025-01-31
Description
This zesty and easy one-pot jambalaya brings together the mouth-watering combo of chicken, shrimp and andouille sausage, but it’s the Pacific Foods® Organic Spicy Garden Tomato Soup that gives the dish a spicy garden-fresh flavor and creamy, risotto-like texture. Deliver an extra layer of savory goodness and cook to perfection with the simple method of toasting the rice in the skillet then simmering it in Organic Low Sodium Free Range Chicken Broth. The end result is a comforting, full-flavored bowl of jambalaya loaded with texture, flavor and freshness.