Steamed Halibut en Papillote with Chipotle Citrus Sauce

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Full Recipe

https://www.goya.com/en/recipes/steamed-halibut-en-papillote-with-chipotle-citrus-sauce/

Author

GOYA® | 2018-02-13

Description

A super easy and delicious dish! Steam your halibut to perfection in parchment paper using a papillote, or folded pouch, method. Prepare a delicious sauce made of spicy and smoky GOYA® Chipotle Peppers in Adobo Sauce, fresh orange and lime juice, garlic and the robust flavor of GOYA® Extra Virgin Olive Oil. You'll look like a professional with this simple technique that'll give you a super juicy fish full of delicious flavor in less than an hour.