Udon with Tofu and Asian Greens
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Full Recipe
https://www.foodnetwork.com/recipes/food-network-kitchen/udon-with-tofu-and-asian-greens-recipe-1972974
Author
Food Network Kitchen
|
2016-11-16
Description
Japanese udon is typically used in soups and stir-fries, as well as served cold. Here, it's paired with seared tofu, wilted greens and a quick broth.
