Full Recipe
Author
Daniel Gritzer | 2016-12-01
Description
A rich, stretchy, smooth, and silky French dish, pommes aligot combines mashed potatoes with half their weight in melted cheese for a winter dish that will warm you from the inside out.
In this video, you'll learn how to make pommes aligot or cheesy mashed potatoes. Watch as we show you how to make this French dish using Gruyere, heavy cream, and Yukon gold potatoes. This recipe teaches you how to make a tasty Thanksgiving side dish that your family will enjoy, even the picky-eaters\\! See how you can easily make this beginner-friendly potato recipe. Learn how to perfect this holiday side dish that has a French origin.
