Sichuan Peppercorn Burgers With Chile-Ginger Mayo and Cucumber Pickles Recipe

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Full Recipe

https://www.seriouseats.com/sichuan-beef-burger-recipe

Author

Daniel Gritzer | 2015-05-28

Description

Inspired by beef momo seasoned with the tingly heat of Sichuan peppercorns, these burgers are spiked with a fragrant mixture of that spice, plus cumin, star anise, fennel, chile flakes, and brown sugar. A tangy chili mayo with plenty of fresh ginger and cucumber pickles round it out.