Griebenschmalz: Make German Pork Schmalz With Cracklings
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Full Recipe
https://www.thespruceeats.com/german-pork-schmalz-recipe-1447231
Author
Jennifer McGavin
|
2010-01-04
Description
Pork schmalz is used in Germany and Eastern Europe as a cooking fat and as a spread for bread. Here is our easy recipe for schmalz with cracklings.
