Pastel de Choclo (Chilean Corn and Beef Casserole) Recipe

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Full Recipe

https://www.seriouseats.com/pastel-de-choclo-chilean-corn-and-beef-casserole-recipe-8687911

Author

Isidora Díaz | 2024-08-02

Description

The layers of pastel de choclo, Chile's beloved summer corn casserole, always remain the same: a base of a savory beef and onion stew, a scattering of poached chicken pieces, slices of hard-boiled eggs, raisins, and a few black olives all topped with a thick layer of a basil-kissed corn puree.