Full Recipe
Author
Charlotte Rutledge | 2015-06-15
Description
We love apple pie, but it can sometimes be a daunting task to make that perfect-looking deep dish pie. Enter the slab pie. Our rendition of this rectangular apple dessert combines crumble and pie in one large slab of fall yumminess. And it doesn't take meticulous crimping of edges or slashing/cutting of perfect-looking vents to make it pretty. Plus, there's no easier way to serve apple pie to a crowd!
