Mangonada Recipe

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Full Recipe

https://www.seriouseats.com/mangonada-recipe-7511131

Author

Daniel Gritzer | 2023-06-13

Description

The secret to this bracingly spicy, sweet, tart, salty, icy, and refreshing Mexican drink is to use the most flavorful mango and chamoy possible. That means buying frozen or canned mango pulp and making the chamoy from scratch.