Paleo Broiled Shrimp Cocktail with Tarragon Sauce

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Full Recipe

https://www.americastestkitchen.com/recipes/9551-paleo-broiled-shrimp-cocktail-with-tarragon-sauce

Author

America's Test Kitchen | 2017-02-14

Description

For the easiest-ever version of shrimp cocktail, we bypassed the traditional method of poaching the shrimp in a work-intensive broth known as a court bouillon, and instead put the high heat of the broiler to work.