Smoked JERK Ribs

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Full Recipe

https://www.thespicehouse.com/blogs/recipes/smoked-jerk-ribs

Author

Eric Seay | 2015-07-15

Description

Simple smoked baby back ribs seasoned with olive oil, salt, and Jamaican jerk seasoning, then smoked low and slow at about 250°F. The ribs can also be roasted in the oven with a little liquid smoke for a similar flavor.