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Full Recipe

https://www.foodandwine.com/recipes/piadina-italian-flatbread

Author

Laura Lazzaroni | 2022-01-20

Description

Laura Lazzaroni's Piadina (Italian Flatbread) is made with a finely ground semola rimacinata and paired with a nutty whole-wheat flour. Sourdough starter further deepens the flavor and gives this piadina its fluffy texture.