Full Recipe
Author
PJ Hamel | 2010-04-15
Description
When fresh local strawberries come around, the less you do to them, the better! This pie features the bright flavor of fresh berries cradled in a crisp, buttery crust. Perfect berries need little adornment; this pie preserves their sparkling freshness with just enough cooking to make a sliceable filling. If you choose, you don't even have to heat the oven or roll out your crust; we give several easy crust options for showcasing your beautiful berries.
