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Full Recipe

https://www.goya.com/en/recipes/borracho-beans/

Author

GOYA® | 2024-02-09

Description

Easy Tex-Mex dinner! Tender and creamy Borracho Beans made with GOYA® Dry Pinto Beans simmered in a beer broth with bacon, onions, GOYA® Diced Tomato and spices. Serve with a side of cornbread or warm tortillas for the perfect, delicious!