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Full Recipe
Author
GOYA® | 2022-10-17
Description
A delight to share: Coquito French Toast Casserole. Perfect for breakfast or brunch, the secret to this recipe is the combination of the wonderful flavors of coconut and cinnamon in a delicious casserole, inspired by traditional Coquito, the favorite Puerto Rican drink. Make it easily by whisking eggs together with sweetened condensed milk, GOYA® Coconut Milk and GOYA® Cream of Coconut, vanilla extract, cinnamon, nutmeg, and a dash of rum. Pour it all over the bread cubes, sprinkle with a brown sugar topping and bake. No one will want to miss out on this delicious breakfast!