Full Recipe
Author
King Arthur Test Kitchen | 2011-01-17
Description
These creamy, vanilla-scented cheesecake bars are perfect with a cup of coffee. They deliver the full experience of a classic NY-style Cheesecake but with less fuss: no springform pan or water bath is required. Just press the crust into a pan, bake it briefly, and then add the cream cheese filling. You'll have cheesecake that you can eat anytime, any place in no time.
