Full Recipe
Author
Food Network Kitchen | 2023-07-11
Description
There is nothing like perfectly cooked, aromatic long-grain basmati rice to accompany an Indian meal. It takes under 30 minutes to cook from start to finish, so I prefer to start the rice half an hour before dinner and serve fresh, hot steaming rice. But you can also easily reheat rice you've made ahead or leftover rice in the microwave.
