Lucuma Ice Cream

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Full Recipe

https://www.goya.com/en/recipes/lucuma-ice-cream/

Author

GOYA® | 2016-02-11

Description

No Ice Cream Machine Required! Lúcuma – a popular fruit in South America, especially in Peru, Chile and Argentina – has a round, baseball shape, bright orange-yellow flesh and a thick, sweet taste that some say tastes like pumpkin. frozen GOYA® Lucuma Fruit Pulp is ready to be blended into drinks, stirred into cakes or cooked into jam. Here, as a tribute to one of its most popular uses in Peru, we transformed it into smooth ice cream. To do: simply stir the pulp into a quick stove-top custard, fold into whipped cream and freeze. No ice cream machine required! Top with GOYA® Dulce de Leche for a classic Peruvian treat.