Full Recipe
Author
King Arthur Baking | 2022-09-23
Description
This luscious pudding pie comes together without any dairy or eggs — and it's mostly thanks to the mighty coconut. The filling is made with both coconut cream and evaporated coconut milk for a rich texture that's the perfect balance of set but still soft. And even if you're not a huge fan of coconut, don't worry: The sheer amount of chocolate means that cocoa is still the predominant flavor in this vegan chocolate pie.
