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Full Recipe
Author
GOYA® | 2016-02-11
Description
Lighten up your pasta salad, just in time for the summer, by tossing with an abundant assortment of seasonal vegetables! Just coat a colorful array of yellow squash, zucchini, red onions, red peppers, and cherry tomatoes with glistening GOYA® Extra Virgin Olive Oil and grill until charred and tender. Combine the grilled veggies with pasta and dress with a light vinaigrette for summer in a bowl.