Full Recipe
Author
Sue Gray | 2007-12-31
Description
Do you think making chicken pie is a long, arduous process? It's not if you use this Chicken Pot Pie with Biscuits recipe! A few simple steps are all that stand between you and a family-sized pan of luscious chicken and vegetables in cream sauce, topped with tender biscuits. And, don't think that the word "pie" automatically means finding a rolling pin. In this case you're making a biscuit topping, which is simply patted into a rectangle before being cut into rounds or squares.
