Full Recipe
Author
Molly Marzalek-Kelly | 2025-04-18
Description
This cranberry bread recipe pairs fresh, bright orange zest with tart cranberries for a loaf that's bursting with flavor. With its rich, pound cake-like crumb, it's indulgent but not overly sweet, making it ideal for breakfast, an afternoon snack, or a not-too-heavy dessert. A simple orange glaze gives this cranberry bread a beautiful, sweet-tart finish. Quick to make and effortlessly elegant, it strikes the perfect balance of vibrant citrus and cozy comfort.
