Full Recipe
Author
Molly Marzalek-Kelly | 2025-09-05
Description
These orange rolls are the ultimate ode to citrus: Soft, pillowy milk bread is infused with orange zest, swirled with a simple orange-sugar filling, and finished with a fragrant orange frosting after baking. We especially love serving these rolls during the winter, when their vibrant flavor is like a burst of sunshine, but their cozy brightness would be welcome year-round. This recipe makes a big batch intentionally: These irresistible rolls disappear quickly! But don't worry if you can't finish them all on day one — they'll stay soft and fluffy for three days.
