Chicken Saltimbocca

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Full Recipe

https://www.foodandwine.com/chicken-saltimbocca-6418967

Author

Lidia Bastianich | 2013-12-06

Description

Chef Lidia Bastianich shares a recipe for chicken saltimbocca, her take on the Roman classic. She swaps out veal cutlets for halved chicken breasts, which are layered with prosciutto and sage leaves, then pan-seared and served in a white wine sauce.