Miso Soy Sauce Eggs

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Full Recipe

https://www.foodandwine.com/miso-soy-sauce-eggs-11883975

Author

Andee Gosnell | 2026-01-15

Description

These soy sauce eggs are gently jammy after a seven-minute boil, after which they're marinated in a savory-sweet mix of white miso, dark soy sauce, mirin, garlic, honey, and rice vinegar with a touch of crushed red pepper. The result is a deeply seasoned, umami-packed egg that's perfect for snacking, noodles, or rice bowls.