The Picon Punch Is a Glimpse Into the American West's Basque Culture

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Full Recipe

https://www.foodandwine.com/picon-punch-cocktail-recipe-11761363

Author

Caroline Eubanks | 2025-06-26

Description

The Picon Punch cocktail, also known as the “Basque cocktail,” is made with a bitter liqueur aperitif, grenadine, brandy, and club soda and is known amongst the Basque-American community that settled in the American West. Find out why this 180-year-old cocktail might finally be named Nevada's official state drink.