Deviled Eggs With Fried Capers, Lemon, and Parsley Recipe

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Full Recipe

https://www.seriouseats.com/deviled-eggs-fried-capers-lemon-parsley-recipe

Author

Daniel Gritzer | 2014-05-02

Description

Deviled eggs spiked with briny and crisp fried capers, parsley leaves, lemon juice, and extra-virgin olive oil. How to make hard-boiled eggs that are evenly cooked throughout, with just-set yolks. [Video: Serious Eats Video. Technique: J. Kenji López-Alt]