Polish Sourdough Rye Bread (Chleb Na Zakwas Żytni)
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Full Recipe
https://www.thespruceeats.com/polish-sourdough-rye-bread-recipe-1136844
Author
Barbara Rolek
|
2008-09-24
Description
Sourdough adds tang to this Polish rye bread recipe that features a caraway-seed topping. The starter will take two days to ripen or use the shortcut.
